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From the Ground Up: Trading cattle south of the border

From the Ground Up: Trading cattle south of the border

The cattle industries of the United States and Mexico have a long trade history that serves as an important aspect of each country’s economy.

The relationship between the United States and Mexico’s cattle industries dates back to the 19th century, with cattle serving as currency between the two countries during the Civil War. Today, the relationship helps sustain the largest beef production in the world.

“Mexico is one of our best trading partners for imports of live cattle and exports of beef... They need us, and we need them,” Ron Gill, Extension Livestock Specialist, said.

Beef production is a multi-billion dollar industry in the United States, with imports from Mexico accounting for over 20% of the total share. Around 1.2 million head of cattle are brought into the United States from Mexico with some coming from Guadalajara or Honduras.

This trade relationship directly affects the economies of both Mexico and the United States, creating over 5 million jobs in a multitude of industries across both countries.

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