USDA Serves Up Food Safety Guidelines for Your Summer CookoutAs friends and families get ready to kick off summer by firing up the grill and serving foods at a cookout, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) shares some tips to keep your celebrations safe. “Food safety is a year-round priority, but it’s especial...
Mayo supuso un retroceso en la
producción cárnica de EE.UU.De acuerdo con los datos del USDA, a lo largo del pasado mes de mayo la producción de carne roja en EE.UU. se redujo en un 5 % en comparación con 2024. En conjunto fue de 1,98 millones de t, pero es reseñable que en vacuno bajó un 9 % para quedarse en 962.976 t. Esto se debió a que el número de ani...
How Missouri pork producers are helping fight local food insecurityLocal pork producers are joining forces with Missouri Farmers Care to combat hunger in their communities through the "Hogs for Hunger" initiative. According to the University of Missouri Extension Service, one in six children in the state are living with food insecurity. That's why Missouri Farmer...
Deadly Listeria Outbreak Linked to Chicken Alfredo Fettucine Sold at Kroger and WalmartA listeria food poisoning outbreak that has killed three people and led to one pregnancy loss is linked to newly recalled heat-and-eat chicken fettucine alfredo products sold at Kroger and Walmart stores, federal health officials said late Tuesday. The outbreak, which includes at least 17 people in...
Helping lead global packaging innovationVirginia Tech hosted the 32nd Members Conference of the International Association of Packaging Research Institutes, convening leading researchers, industry experts, and students from across the globe in Roanoke, Virginia. Organized by the Department of Sustainable Biomaterials, the event centered o...
MSU Extension Provides Education to Beef Producers and IndustryPriority Areas The beef industry is largely segmented--made up of cow/calf, background, stocker and feedlot--when compared to other livestock industries. This segmentation presents a diversity of management and husbandry practices for beef producers. In 2024, the Michigan State University (MSU) Ext...
China retoma la compra de carne uruguaya pero EE. UU. sigue liderandoChina retoma la compra de carne uruguaya pero EE. UU. sigue liderando En las últimas semanas, el mercado internacional de carne vacuna ha mostrado una reconfiguración relevante para Uruguay. Aunque China ha reactivado sus importaciones de carne uruguaya tras un período de desaceleración, los produc...
U.S. meat exporters facing Trump tariff retaliationU.S. meat exporters, who export $20B per year, are facing major losses as China retaliates against the imposition of tariffs by the Trump administration, according to Joe Schuele, Communications Director, U. S. Meat Export Federation. China Schuele addressed the Agriculture Transportation Coalition...
Evolución y Panorama Industrial del Envasado al Vacío (Parte 1)1. Introducción El envasado al vacío ha recorrido un extenso camino de evolución desde sus primeras aplicaciones experimentales hasta convertirse en una tecnología clave dentro de la industria alimentaria moderna. Su propósito fundamental ha sido siempre la conservación de alimentos de forma segu...
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Officials Praise USDA’s New Plan to Thwart New World ScrewwormThe USDA and Agriculture Secretary Brooke Rollins have announced a five-pronged plan to detect, control, and eliminate New World Screwworm threats. The strategy looks to control animal movement, create strong surveillance systems, and utilize proven sterilization techniques. Government officials an...
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