Follow us on

EN

Request a DemoAbout Us
EMEAT - Market Data, Analytical Tools, and Insights for the North American Meat Industry
EMEAT - Market Data, Analytical Tools, and Insights for the North American Meat Industry
Data & Analytics PricingNews & BlogsBus. DirectoryMarketplaceEventsAdvertise with Us
Tyson Foods expected to see 300% net income gain in third fiscal quarter

Tyson Foods expected to see 300% net income gain in third fiscal quarter

All eyes will be on Tyson Foods on Aug. 5 as analysts expect a big quarter thanks to improved operating metrics in chicken and pork. Tyson is expected to post third-quarter earnings per share of 61 cents, up 306% over the year-ago period ending June 30.

Estimated net income will be $217 million in the fiscal quarter, up from a net loss of $417 million a year ago when Tyson incurred one-time charges of $448 million. Fiscal third-quarter revenue is forecast at $13.21 billion, down slightly from the $13.41 billion recorded a year ago.

Chicken could be a bright spot with positive operating income despite flat sales revenue pegged at $4.21 billion. Analysts said Tyson is expected to benefit from 30% lower grain costs, and increased consumer demand for chicken and lower-priced meats than beef. The poultry industry also benefits from the lowest freezer inventory levels in several years, according to U.S. Department of Agriculture (USDA) data.

Stephens Inc. reports the chicken processing margin for the industry averaged 32 cents per pound for the quarter ending June 30, much better than the 6-cent loss per pound a year ago. Margins are also well above the 5-year average of 20.3 cents per pound, according to analysts with Little Rock-based Stephens.

Tyson Foods is expected to report slightly higher processing margins because much of its chicken business carries a further processing premium for boneless, skinless, or marinated cuts, Stephens reports. Rabobank analysts noted the poultry industry is in a good position and that will be key to Tyson Foods’ improved earnings.

The largest segment for Tyson Foods is beef and that segment is dealing with higher live cattle costs because of lower herd numbers. USDA said live cattle costs rose 7% in the quarter compared to the same time last year. Beef production remains flat to a year ago. Tyson is expected to report another operating loss in the beef segment, marking the third consecutive quarter for the deficit.

Questions about this Article?:

Sign Upto comment

This website stores cookies on your computer. These cookies are used to collect information about how you interact with our website and allow us to remember you. We use this information in order to improve and customize your browsing experience and for analytics and metrics about our visitors on this website. To find out more about the cookies we use, see ourPrivacy Policy.