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U.S. beef exports to China have dropped sharply after Beijing allowed key permits to lapse, a move seen by analysts as fallout from escalating U.S.-China trade friction under President Trump. The resulting vacuum has allowed Australia to rapidly expand its market share in the world’s fastest-growing beef import market.
U.S. shipments to China fell from over $118 million to less than $10 million per month this summer, according to recent USDA data. As domestic herd sizes shrink and prices rise, American meat producers are under pressure to adapt quickly or lose long-term global relevance.
Market Reaction
- Tyson Foods Inc. (NYSE: TSN): $54.39, up $0.43 (0.80%)
- Hormel Foods Corp. (NYSE: HRL): $24.76, up $0.12 (0.51%)
- Pilgrim’s Pride Corp. (NASDAQ: PPC): $40.87, up $0.65 (1.62%)
- Seaboard Corp. (NYSE American: SEB): $3,661.70, down $9.29 (0.25%)
- Sysco Corp. (NYSE: SYY): $82.24, up $0.40 (0.49%)
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