Meat Industry Food Safety Conference

This conference brings together food safety professionals to share experiences and best practices. Explore the latest scientific findings on foodborne pathogens, evolving food safety regulations, and innovative approaches to food safety challenges.

Key Topics:

Foodborne pathogen research

Regulatory updates and guidance

Innovative food safety solutions

Who Should Attend:

Professionals in food safety and quality, technical sales, compliance, regulatory affairs, science and innovation, microbiology, research, and business development.

Why Attend:

This event will empower attendees with the knowledge, tools, and network needed to anticipate risk, accelerate innovation, protect public health—and apply what they’ve learned to enact real-world improvements.