Meat Industry Food Safety Conference

Enhance Your Food Safety Program, Broaden Your Network, and Champion Food Safety Excellence

Every year, food safety professionals gather to share best practices and research updates and provide expert instruction on the most critical food safety-related topics in the meat industry. From species-specific (pork, beef, chicken) Salmonella, irradiation, non-traditional interventions, and navigating a food safety assessment, the Meat Industry Food Safety Conference is the opportunity to elevate your food safety program, grow your network, and contribute to advancing food safety best practices.