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IFFA: Here is the future of food production
IFFA is the world's leading trade fair for innovations in process technology for meat and alternative proteins. At its core is the sustainable nutrition of a growing world population with healthy proteins. New plant-based and hybrid products, innovative fermentation processes and the future topic of cultivated meat are changing our entire nutrition system. This is where IFFA shows the current trends and solutions. All process steps are represented: from production, processing and packaging to innovative ingredients and nutrition trends at the point of sale
Themes & Events of IFFA
Every three years, IFFA presents the top topics of the industry. Optimised production, resource efficiency, food safety, digital solutions and -new- alternative proteins are the topics of the event. An extensive event programme made IFFA a place-to-be.
Meat & beyond: IFFA’s visitor profiles
Food industry
- Meat processing industry
- Manufacturers of alternative protein products
- Slaughterhouse, cutting plants
- Fish / Seafood processing industry
- Pet food industry
- Dairy industry
- Craft manufacturers
Butchery trade, Delicatessen
- Commerce
Food retail
- Trade in machinery, equipment and consumables for meat processing plants
- Trade in spices, ingredients and auxiliary products
Type Of Event | Expo |
Protein | Beef, Pork & Poultry |
Target Audience | Retailers, Processors, Suppliers, Restaurants, Packers, Distributors & Feedlot Operators |
Channel | Retail & Trade show |
Website | https://iffa.messefrankfurt.com/frankfurt/en.html |
Event photos:
Questions about this Event?:
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