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The Food + Beverage Environmental Conference (FBEC) 2026 is the premier environmental event for professionals in the food and beverage industry, focusing on sustainable practices, regulatory compliance, resource management, and cutting-edge environmental solutions. Now in its 56th annual edition, this conference brings together environmental leaders, sustainability managers, and industry experts to share experiences, exchange ideas, and explore new approaches to environmental challenges affecting the food and beverage supply chain.
Set in a casual and collaborative atmosphere, FBEC emphasizes open discussion, networking, and practical insights rather than sales pitches or formal proceedings. Sessions and poster presentations cover topics such as water and air quality management, wastewater treatment, compliance strategies, emergency preparedness, and sustainability innovations — all designed to help companies improve their environmental performance while maintaining operational excellence.
| Type Of Event | Conference |
| Protein | Beef, Pork & Poultry |
| Target Audience | Distributors, Processors, Suppliers, Importers, Exporters, Packers & Restaurants |
| Channel | Educational, Food Service & Trade show |
| Website | https://fbeconf.com |
Reasons why attend this event:
Learn best environmental practices — Gain actionable insights on sustainability, regulatory compliance, water and air quality management, and wastewater solutions directly from industry experts and peers.
Collaborate and network — Build relationships through sessions, poster receptions, receptions, and networking events designed to foster idea exchange and possible partnerships.
Stay ahead of evolving trends — Understand emerging environmental challenges and innovations that affect food and beverage production, packaging, processing, and distribution.
Event photos:

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Location & Date(s):
Gulf Shores, Alabama, United States of America
23 March 2026 - 26 March 2026
Organizer:
Organized By:
Food + Beverage Environmental Conference
About The Organizer:
Organized through the environmental events department of the American Frozen Food Institute (AFFI) — a long-standing organizer supporting environmental excellence in the industry.

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