EMEAT
Market Data, Analytical Tools, and Insights for the North American Meat Industry
Daily Ground Beef Prices
Ground beef is beef that has been finely chopped with a knife or a meat grinder or mincing machine. Is usually categorized based on the cut and fat percentage: Chuck: 78–84% lean, Round: 85–89% lean, and Sirloin: 90–95% lean.
Latest negotiated daily prices within 0-21 days.
| Sub Primal |
|---|
Ground Beef 73% |
Ground Beef 75% |
Ground Beef 81% |
Ground Beef 85% |
Ground Beef 90% |
Ground Beef 93% |
Ground Beef Chuck |
Ground Beef Round |
Ground Beef Sirloin |
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